A perfect cookie for baking during the winter months! These Almond Sugar Cookies have a unique flavor thanks to the almond extract and raw nuts included in the dough and are dusted with coarse sparkling sugar for a sweet and snowy look.

These Apple Cider Crinkle Cookies taste like a trip to the orchard - soft, chewy, and coated in a delicate layer of powdered sugar. Made with an apple cider reduction and browned butter, they’re cozy, flavorful, and look as if they came from a fancy bakery, but are simple enough for a weekend bake.

Learn how easy it is to make an old-fashioned rice pudding filled with tender cooked rice and plump raisins baked in a sweetened vanilla sauce.

The perfect combination of fall flavor baked into one bite-sized cookie, these Pumpkin Ginger Molasses Cookies are easy to make and so delicious you'll be baking them again and again throughout the autumn season!

These soft gingersnap cookies with a layer of raspberry jam sandwiched between will be a favorite served on your Christmas cookie tray.

This recipe for Sour Cream Cookies that has been passed down through the generations of my family will likely turn out to be one of your favorite cookies for Christmas baking or anytime of the year.

Classic chocolate chip cookies get a holiday flavor boost when tart dried cranberries and bitter dark chocolate are combined in these Cranberry Chocolate Chunk Cookies. They are sure to be a new hit for this Christmas baking season.

These Cranberry Pistachio Biscotti are a perfect cookie to accompany a cup of hot coffee during the holidays.  The basic dough can be changed up to include any variety of dried fruits or nuts allowing you to customize this Italian treat to whatever flavors you desire.

Pumpkin pie is a classic practically everyone enjoys, especially during fall and Thanksgiving. This post teaches everything you need to know to make the best Pumpkin Pie, including a simple step that will give you the most flavor possible in the creamy filling.

A chocolate twist to a favorite Christmas cookie - These Chocolate Chunk Gingerbread Cookies are chewy and bursting with a ginger flavor that pairs nicely with the dark chocolate chunks.  A must have recipe to add to your holiday baking list!

With three layers of pumpkin flavored cheesecake on a gingersnap crust, this Ultimate Pumpkin Cheesecake makes a wonderful presentation as an after-dinner dessert during the fall.  It also is a delicious alternative to the traditional pumpkin pie for Thanksgiving.

Tart cranberries combine with fresh Granny Smith apples and cinnamon in this homemade pie bursting with flavor. But it is the smooth pastry cream layered between the crust and fruits that makes this pie something special for a year-round dessert.