Did you know the vegetable scraps and spent chicken bones you're throwing away can be used to make a flavorful, nutritious broth for soups, gravy, and other cooking? Learn all about what ingredients to use, tips for preparing the stock, and exactly how to store it.

This recipe for homemade hot cocoa mix puts you in control of the ingredients and flavor of a favorite warm winter beverage. Just add water for a delectable gourmet-inspired drink and you'll never buy the pre-packaged powder at the grocery store again.

This recipe for Sour Cream Cookies that has been passed down through the generations of my family will likely turn out to be one of your favorite cookies for Christmas baking or anytime of the year.

The perfect sweet treat for the Christmas season (or anytime of the year!), this easy Peanut Butter Fudge will have you craving piece after piece!

Homemade chocolate covered cherry cordials are a delicious candy treat to make for Christmas....so much better than the boxed versions you can buy at the store. With just a few simple steps, you'll be feeling like a fancy chocolatier in no time!

Oven baked creamed corn has a creamy custard-like texture and sweet, yet savory flavor, making it a side dish perfect for your Thanksgiving and Christmas dinners.

Classic chocolate chip cookies get a holiday flavor boost when tart dried cranberries and bitter dark chocolate are combined in these Cranberry Chocolate Chunk Cookies. They are sure to be a new hit for this Christmas baking season.

Make the most addicting homemade peanut brittle to enjoy throughout the Christmas season, plus share some with friends and family as a quick and thoughtful holiday gift!