chicken
Did you know the vegetable scraps and spent chicken bones you're throwing away can be used to make a flavorful, nutritious broth for soups, gravy, and other cooking? Learn all about what ingredients to use, tips for preparing the stock, and exactly how to store it.
Make Chicken Stock From Kitchen Scraps + Leftover Chicken Bones
Layers of chicken, cream soup and stuffing are all you need for a quick and easy casserole for dinner. And it is my go-to dish after Thanksgiving!
Chicken and Stuffing Bake
This creamy, mild flavored buffalo chicken dip is an appetizer sure to be a hit at your next party and couldn't be any easier to make with just five ingredients placed in a crock pot.
Crock Pot Buffalo Chicken Dip - A Not-So-Spicy Version
Just four ingredients are needed to make a mild buffalo hot sauce that adds some heat to chicken wings or ribs and develops a crispy coating as the meat continues to cook.
Crispy Buffalo Chicken Wings
Subscribe to:
Posts (Atom)
Get the Anderson + Grant Newsletter
Sign up to receive updates from the blog and subscriber-only extras to guide you on the journey of making your house a home.
Thank you! Please check your email inbox for the link to confirm your subscription.